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Kigali, Rwanda – Today, the Cooking Energy Business Growth Fund (CEBGF) for Rwanda announced the 14 winners selected for grant support for their innovative approaches to environmentally friendly cooking energy solutions. CEBGF is part of the ‘Reducing Climate Impact of Cooking in Rwanda through improved cooking energy systems (ReCIC) Project under the Energising Development (EnDev) Programme.

Executive SummaryThis report was commissioned by Loughborough University, the lead implementing partner on theModern Energy Cooking Services (MECS) program.The purpose of this report is to explore the policy frameworks and national markets in Rwanda aroundmodern energy cooking solutions, in order to understand the existing cooking landscape and the potentialof modern energy cooking solutions in the